What's cookin' at the Seniors

 

Last updated 1/4/2017 at 10:13am



Wed., Jan. 4 – Dinner

Ham, Mac and Cheese, Mixed Vegetables, Zucchini, Fruit Salad, Cupcake

Thurs., Jan. 5 – Dinner

Chicken Pot Pie (peas, carrots and onions), Fruit Slices, Pudding Parfait

Fri., Jan. 6 – Breakfast

Breakfast Meat Omelette, Hashbrowns, Toast, Fruit Bowl, Orange Juice

Mon., Jan. 9 – Breakfast

Ham, Eggs, French Toast, Fruit Bowl, Orange Juice

Tues., Jan. 10 – Dinner

Turkey Noodle Soup (onions, carrots and peas), Homemade Bread, Fruit Cup, Flip-Flop Jell-O

Wed., Jan. 11 – Dinner

Salisbury Steak w/Mushroom Gravy, Ranch Potatoes, Mixed Vegetables, Fruit Cup, Crisp

Thurs., Jan. 12 – Dinner

Lasagna, Green Salad, Garlic Bread, Pears, Ice Cream

Fri., Jan. 13 – Breakfast

Biscuits and Sausage Gravy, Eggs or Waffles (strawberries optional), Fruit Bowl, Orange Juice (General Meeting 10 a.m.)

Mon., Jan. 16 – Breakfast

Sausage Links and Eggs, Potato Cakes, Toast, Fruit Bowl, Orange Juice

Tues., Jan. 17 – Dinner

Chicken Strips, French Fries, Green Beans w/Onions, Fruited Jell-O, Cookies

 

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