The Star - News, views and advertising of the Grand Coulee Dam Area

Wed., Nov. 2 – Dinner

Meat Loaf, Baked Potatoes, Broccoli and Cauliflower, Fruited Jell-O, Cookies

Thurs., Nov. 3 – Dinner

Chicken Lasagna, Mixed Vegetables, Fruit Cup, Ice Cream

Fri. Nov. 4 – Breakfast

Ham and Eggs, French Toast, Fruit Bowl, Orange Juice

Mon., Nov. 7 – Breakfast

Bacon and Eggs, Hashbrowns, Toast, Fruit Bowl, Orange Juice

Tues., Nov. 8 – Dinner

Chicken Pot Pie Casserole, Green Salad, Fruit Cup, Parfait

Wed., Nov. 9 – Dinner

Chicken Fried Steak, Mashed Potatoes and Gravy, Mixed Vegetables, Applesauce, Cheesecake

Thurs., Nov. 10 – Dinner

Fish and Chips, Green Beans and Onions, Fruit Jell-O, Crisp

Fri., Nov. 11 – Breakfast

Biscuit and Sausage Gravy, Eggs, or Waffles (Strawberries optional), Fruit Bowl and Orange Juice. General Meeting 10 a.m.

Mon., Nov. 14 – Breakfast

Country Skillet (Meat, Eggs, Potatoes), Toast, Fruit Bowl, Orange Juice.

Tues., Nov. 15 – Dinner

Hearty Beef Stew, Homemade Bread, Green Salad, Peaches, Cook’s Choice

Wed., Nov. 16 – Dinner

Turkey and Stuffing, Mashed Potatoes and Gravy, Green Bean Casserole, Fruit Salad, Pumpkin Pie (Thanksgiving Dinner by CDFCU)

Thurs., Nov. 17 – Dinner

Pulled Pork Sandwiches, Potato Chips, Corn, Apple Slices with Dip, Brownies

Fri., Nov 18 – Breakfast

German Sausage and Eggs, Hashbrowns, Muffins, Fruit Bowl, Orange Juice

Mon., Nov. 21 – Breakfast

Sausage Links and Eggs, Pancakes, Fruit Bowl, Orange Juice

Tues., Nov. 22 – Dinner

Spaghetti w/Meat Sauce, Garlic Bread, Green Salad, Fruit Cup, Coolwich

Wed., Nov. 23 – Dinner

Pot Roast Mashed Potatoes and Gravy, Peas and Carrots, Fruit Salad. Cake for Happy Birthday

Thurs., Nov. 24 – Closed for Thanksgiving

Fri., Nov. 25 – Closed for Thanksgiving

Mon., Nov. 28 – Breakfast

Breakfast Omelette, Hashbrowns, Toast, Fruit Bowl,

Orange Juice