Please call by noon for dinner reservations 633-2321. Reservations are not needed for breakfast.
Dinner is served at 5 p.m. and Breakfast from 8-10 a.m.
WED., MAY 9 - DINNER
Honey Glazed Ham, AuGratin Potatoes, Green Salad, Broccoli & Cauliflower, Apple Compote, Cake HAPPY BIRTHDAY
THURS., MAY 10 - DINNER
Chicken Strips, Potato Wedges, Beet Salad, Brussel Sprouts, Fruited Jello with Whipped Cream.
FRI., MAY 11 - BREAKFAST
Biscuits and Sausage Gravy, Eggs, Pears, Orange Juice. SENIOR GENERAL MEETING 10 a.m.
MON., MAY 14 - BREAKFAST
Sausage Patty, Eggs, Hash Browns, Toast, Fruit Bowl, Orange Juice
TUES., MAY 15 - DINNER
Pork Cutlets, Rice Pilaf, Peas, Fruit & Salad Bar, Pudding
WED., MAY 16 - DINNER
Chicken Noodle Casserole, Cole Slaw, Stewed Tomatoes, Bread Pudding.
THURS., MAY 17 - DINNER
Relish Tray, Meat and Cheese Pizza, Fruited Jello, Green Salad. Grocery Shoppign & Errands with Sara.
FRI., MAY 18 - BREAKFAST
Ham, Beggie and Cheese Omelet, French Toast, Mixed Fruit, Orange Juice.